Raw Sweet Bread

Raw Sweet Bread

Ingredients

1/2 cup Psyllium Husk (ground)

1 cup Dates (soft)

2/3 cup Raisins

1large Apple (peeled, cored, roughly chopped)

1 tsp Cinnamon

2 tbsp Flax Meal (ground)

1/2 cup Pecans

1medium Orange (peeled)

1 tsp Orange Zest (outer orange peel)

1/8 tsp Sea Salt

Directions

Add all ingredients to your food processor except raisins, psyllium husk and flaxseed meal

Process very well. Then add raisins and process again until raisins are well distributed throughout mixture

Transfer mixture to a bowl. Add psyllium husk and flaxseed meal. Stir well

Next form into two small loaves

Dehydrate in your Excalibur® dehydrator for one hour on high and then reduce to 43°C and dry for a additional 4-5 hours

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